Sheet Pan Smashed Potatoes with Crispy Lentils and Broccoli
Sheet Pan Smashed Potatoes. Cook the potatoes until just. Web tips to make ultra crispy smashed potatoes.
Sheet Pan Smashed Potatoes with Crispy Lentils and Broccoli
Web tips to make ultra crispy smashed potatoes. Web instructions add the potatoes and a handful of salt to a large pot of water and bring to a boil. Web ingredients 3 ½ pounds medium yellow potatoes, washed ⅓ cup kosher salt salt and freshly ground black pepper to taste 1 pinch cayenne pepper, or to taste Web 1 preheat the oven to 450°. 3 drizzle a sheet pan with olive oil. 2 bring a pot of salted water to a boil. Cook the potatoes until just. Use a heavy bottomed pot, large mug or another sheet pan to smash the.
Use a heavy bottomed pot, large mug or another sheet pan to smash the. Web tips to make ultra crispy smashed potatoes. Web ingredients 3 ½ pounds medium yellow potatoes, washed ⅓ cup kosher salt salt and freshly ground black pepper to taste 1 pinch cayenne pepper, or to taste 2 bring a pot of salted water to a boil. Cook the potatoes until just. Web 1 preheat the oven to 450°. 3 drizzle a sheet pan with olive oil. Use a heavy bottomed pot, large mug or another sheet pan to smash the. Web instructions add the potatoes and a handful of salt to a large pot of water and bring to a boil.
