In a small bowl, mix basil, thyme, oregano, paprika, onion powder, salt and pepper. We usually use pork, turkey or beef kielbasa and cut it into pieces for fast cooking. Web preheat oven to 400°f. Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a. Slice the kielbasa into medallions. Web place potatoes and kielbasa in a large mixing bowl. Place potatoes and carrots on. Line a baking sheet with aluminum foil or silicone baking sheet. Add parsley, 2 pressed garlic cloves, 1 tsp salt, 2 tbsp olive oil and toss to combine.
Web preheat oven to 400°f. We usually use pork, turkey or beef kielbasa and cut it into pieces for fast cooking. Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a. Add parsley, 2 pressed garlic cloves, 1 tsp salt, 2 tbsp olive oil and toss to combine. Web place potatoes and kielbasa in a large mixing bowl. Web preheat oven to 400°f. Place potatoes and carrots on. Slice the kielbasa into medallions. Line a baking sheet with aluminum foil or silicone baking sheet. In a small bowl, mix basil, thyme, oregano, paprika, onion powder, salt and pepper.
