Gnocchi And Sausage Sheet Pan. Remove the pan from the oven and evenly. On a large, rimmed sheet pan combine gnocchi, sausage, tomatoes, garlic, olive oil, salt, pepper, red pepper flakes, and herbs.
Sheet Pan Gnocchi with Sausage and Green Beans
Directly on a large rimmed baking sheet, toss together the onion, garlic, tomatoes, gnocchi, olive oil, rosemary, salt, and pepper. On a large, rimmed sheet pan combine gnocchi, sausage, tomatoes, garlic, olive oil, salt, pepper, red pepper flakes, and herbs. Place the pan in the oven and bake for 20 minutes, tossing once halfway through. Remove the pan from the oven and evenly. Place a rack in the middle of the oven. Web spread the gnocchi, sausage, and vegetables in an even layer on the sheet pan. Toss to combine, then spread out on the. Web preheat oven to 400 degrees.
Directly on a large rimmed baking sheet, toss together the onion, garlic, tomatoes, gnocchi, olive oil, rosemary, salt, and pepper. On a large, rimmed sheet pan combine gnocchi, sausage, tomatoes, garlic, olive oil, salt, pepper, red pepper flakes, and herbs. Place a rack in the middle of the oven. Directly on a large rimmed baking sheet, toss together the onion, garlic, tomatoes, gnocchi, olive oil, rosemary, salt, and pepper. Web spread the gnocchi, sausage, and vegetables in an even layer on the sheet pan. Remove the pan from the oven and evenly. Place the pan in the oven and bake for 20 minutes, tossing once halfway through. Toss to combine, then spread out on the. Web preheat oven to 400 degrees.
